Flatten your bloated tummy

The first step to flattening your jelly belly is to figure out its type. Here's how you can get a midriff makeover

For most women, the biggest body hang-up is often their stomach. But before throwing yourself into a heap of sit-ups and crunches, figure out your belly type as there's no one-size-fits-all solution to getting wasboard abs.

Tummy type one: Bloated tummy
If you wake up with a flat stomach but go to bed with a swollen one, you're probably suffering from bloating. This is caused by sluggish bowels, a poor diet, food intolerance or eating too quickly (you end up swallowing too much air). The solution is to make a note of what bothers your tummy and avoid this for a few days to see if it leaves you looking any flatter. Keep your bowels healthy, eat plenty of fibre-rich foods (wholemeal bread, pasta, fruits, and vegetables), chew thoroughly and drink around two litres of water a day to aid digestion. Instead of stuffing your face thrice a day, eat three mediumsized meals with healthy snacks in between.

Tummy type two: Stress tummy
Too much stress can also give you a fat stomach. Higher stress levels mean a lot of cortisol, which dumps fat all over your stomach. To slim down, you need to calm down. A stress tummy is easy to identify - women who have them tend to have slim arms and legs but a little swollen tummy. Besides cortisol, stress causes you to make the wrong food choices and thereby making you fat. Sugar and heavily processed foods up your body's stress levels. Put calming, wholesome foods into your body instead, such as lean protein (turkey, chicken, fish) and lots of vegetables for more energy and better health.

Tummy type three: Post-baby tummy
If you've had a baby in the last few years, your tummy probably isn't your favourite body part. However, help is at hand. The most effective post-baby exercise is working your pelvic floor muscles, which are the ones you'd use if you wanted to stop yourself from peeing midflow. Clench them for a few seconds and release, then repeat. Do them every day if you can.

To encourage fat burning and improving your energy levels, take fish oil supplements.

Good fats have the same effect, so include plenty of nuts, oils, olives, oily fish such as mackerel in your daily diet.

For questions specific to your health conditions, please write down in the comments section and we will answer it as soon as possible. Thanks

Vegetarian diet and the myths about it

Misconceptions over the years have surrounded vegetarian diets and those who adopt them. Let's view the myths and see the actual reality

Myth: Vegetarians do not get enough protein. 
Fact: Well, there was a time when nutritionists and dietitians even said this, but no longer. Now, we know that vegetarians get plenty of protein. What they don't get is the excessive amount of protein found in the typical modern diet. If you eat a variety of fruits, vegetables, grains and legumes, then getting enough protein is not an issue.

Myth: Vegetarians do not get enough calcium. 
Fact: This myth has been applied, in particular, to vegans who have eliminated milk products from their diets. Somehow, the notion got started that the only good source of calcium is milk and cheese. Granted, milk does have a good supply of calcium, but so do many vegetables — especially green, leafy veggies. The truth is, vegetarians suffer less from osteoporosis (a deficiency of calcium that leads to weak bones) because the body assimilates the calcium they eat more easily during digestion.

Myth: Vegetarian diets aren't balanced, so they are risking their health for their principles. 
Fact: First of all, a vegetarian diet isn't out of balance. It has a good proportion of all the complex carbohydrates, protein and fat — the three macro nutrients that are the cornerstone of any diet. Plus, vegetarian food sources (plants) tend to be higher sources of most of micro nutrients. Another way to look at it is this: The average meat eater consumes one or fewer servings of vegetables a day and no servings of fruit. If a meat eater does eat a vegetable, chances are it's a fried potato. "Out of balance" depends on your perspective.

Myth: A vegetarian diet is all right for an adult, but kids need meat to develop properly.
Fact: This statement makes the assumption that protein from plants isn't as good as protein from meat. The truth is, protein is protein. It is all made from amino acids. Children need 10 essential amino acids to grow and develop properly. These amino acids are as readily available in plants as they are in meat.

Myth: Humans were designed to eat meat. 
Fact: Although humans are capable of digesting meat, human anatomy clearly favours a diet of plant foods. Our digestive systems are similar to those of the other plant-eaters and totally unlike those of carnivores. The argument that humans are carnivores because we possess "canine" teeth ignores the fact that other plant-eaters have "canine" teeth, and that ONLY planteaters have molar teeth. Finally, if humans were designed to eat meat, we wouldn't suffer from heart disease, cancer, diabetes, and osteoporosis from doing so.